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Please use this identifier to cite or link to this item: https://geoscience.nt.gov.au/gemis/ntgsjspui/handle/1/85030
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dc.contributor.authorHallett, Len_US
dc.date.accessioned2017-03-23T05:36:25Z-
dc.date.issued2015en_US
dc.identifier.govdocCSR0336en_US
dc.identifier.urihttps://geoscience.nt.gov.au/gemis/ntgsjspui/handle/1/85030en_US
dc.description.abstractIn order to determine the water content of samples kept in storage 63 samples were dried in an industrial oven at 105C while having their mass changes recorded. The samples experienced mass changes which followed an asymptotic curve with their masses stabilising in generally less than 24 hours.en_US
dc.subject.classificationDensityen_US
dc.subject.classificationRock propertiesen_US
dc.titleEffects of oven drying samples prior to density measurementen_US
dc.typeCore Analysisen_US
dc.relation.isatmap100Maryfield 5666en_US
dc.relation.isatmap100Gregory's Depot 4963en_US
dc.relation.isatmap250Hodgson Downs SD5314en_US
dc.relation.isatmap250Limbunya SE5207en_US
dc.relation.isatgeolprovinceVictoria Basinen_US
dc.description.publicnotesSee also PR1989-0016 and CR2013-1211en_US
dc.description.modifyhistory22/03/2017en_US
dc.description.modifyhistory04/08/2017en_US
dc.contributor.corpauthorNorthern Territory Geological Surveyen_US
dc.identifier.drillholenameAltree 2en_US
dc.identifier.drillholenameLBD4en_US
dc.identifier.collectionnameCore Sampling Reportsen_US
dc.identifier.coredatid1825en_US
dc.identifier.coredatid4471en_US
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